Tag: Book Concept

On the Hummus Route

On the Hummus Route is a utopian journey between cities, people, and dreams, culminating in a groundbreaking collection of recipes, essays, stories, street photography, illustrations, and more about the world’s golden grain – chickpea. It is the winner of two top prizes from the Gourmand International Cookbook Awards, 2020 Best Book in the World and 2020 Best Book for Peace.

La Forêt du Néant

La Forêt du Néantat is the latest work by artist Avi S. Ravitzki, showcased in his latest exhibition at Galerie des Patriarches, Paris.

Fashion Statements

Fashion Statements is a book that explores a century of dress in Israel. This cultural-sociological document traces the development of local fashion, from the late 19th-century’s indigenous pre-Zionist times, through the early decades of the state where the opposing forces of Europeanism and Orientalism converged, to the current place that Israeli creativity holds in today’s global fashion scene.

Seafoodpedia

Seafoodpedia is a complete guide to fish and seafood, filled with recipes, dishes, and savory seaside stories. It is the winner of two top prizes by Gourmand International Cookbook Awards, 2013 Best in the World and 2015 Best of the Best.

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